tag:blogger.com,1999:blog-31569736.post2106846185330565766..comments2024-03-28T05:19:40.547+08:00Comments on Min's Blog: Homemade Bak Kwa 简易自制猪肉干Minhttp://www.blogger.com/profile/16089924311608138217noreply@blogger.comBlogger30125tag:blogger.com,1999:blog-31569736.post-38982334948638443422022-08-31T06:08:51.013+08:002022-08-31T06:08:51.013+08:00k3y85p7y31 f8s23j2h69 h4m84t5m07 f9h66l1n41 g8... <a href="https://thesith72242.blogspot.com/" rel="nofollow"><strong>k3y85p7y31</strong></a> f8s23j2h69 <a href="https://shalet11868.blogspot.com/" rel="nofollow"><strong>h4m84t5m07</strong></a> f9h66l1n41 <a href="https://shasmi53825.blogspot.com/" rel="nofollow"><strong>g8h48w5y69</strong></a> j0c81i8m54seanneehttps://www.blogger.com/profile/00992184724728637848noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-75037722660669434532022-07-19T14:44:45.688+08:002022-07-19T14:44:45.688+08:00click this link here now a5w32c6r85 Louis Vuitton ...click this link here now a5w32c6r85 <a href="https://www.dolabuy.ru/handbags-c-157/" rel="nofollow"><strong>Louis Vuitton replica Bags</strong></a> replica bags aaa z9r59n9t16 published here y9p88q3k25 <a href="https://www.dolabuy.ru/" rel="nofollow"><strong>gucci replica handbags</strong></a> replica bags replica bags manila <a href="https://www.dolabuy.ru/hermes-c-157_281/" rel="nofollow"><strong>hermes replica handbags</strong></a> e4l88a9b72 replica bags in uk Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-31569736.post-12680370797596974322015-02-09T14:10:25.178+08:002015-02-09T14:10:25.178+08:00我做成功了,跟同事分享,可是我们一致都认为还是差一点,可就不说不上差点什么。我做成功了,跟同事分享,可是我们一致都认为还是差一点,可就不说不上差点什么。Anonymoushttps://www.blogger.com/profile/07884590952667866304noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-28444407517763113782015-01-26T20:25:42.394+08:002015-01-26T20:25:42.394+08:00会不会是烤箱温度不一样, 你再调低一些试看, 记得看火, 要焦之前就要取出来了。 会不会是烤箱温度不一样, 你再调低一些试看, 记得看火, 要焦之前就要取出来了。 Minhttps://www.blogger.com/profile/16089924311608138217noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-91778338779455880082015-01-26T10:03:12.742+08:002015-01-26T10:03:12.742+08:00Min, 我试了你的食谱,最后步骤240 C, 10分钟,可是烧焦了,然后我又试200 C, 5分钟...Min, 我试了你的食谱,最后步骤240 C, 10分钟,可是烧焦了,然后我又试200 C, 5分钟,也是烧焦,该怎么办呀。。。Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-31569736.post-21441234931023325692015-01-25T20:10:45.038+08:002015-01-25T20:10:45.038+08:00应该是那个没错, 我没有特地去买, 就拿了黑酱油取代, 呵呵。 应该是那个没错, 我没有特地去买, 就拿了黑酱油取代, 呵呵。 Minhttps://www.blogger.com/profile/16089924311608138217noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-64419704093457523362015-01-23T23:59:18.337+08:002015-01-23T23:59:18.337+08:00真厉害! 每次都能把 烹饪简化
您说的dark caramel是“顶靓生晒油”吧?
http://e...真厉害! 每次都能把 烹饪简化<br />您说的dark caramel是“顶靓生晒油”吧?<br />http://eshop.tesco.com.my/en-GB/ProductDetail/ProductDetail/7000217670rynoreply@blogger.comtag:blogger.com,1999:blog-31569736.post-75793938788659565192015-01-18T17:44:19.939+08:002015-01-18T17:44:19.939+08:00有啊, 大概10%的肥肉。 有啊, 大概10%的肥肉。 Minhttps://www.blogger.com/profile/16089924311608138217noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-34024080493188678132015-01-18T02:52:22.020+08:002015-01-18T02:52:22.020+08:00那个猪肉碎里有肥肉吗?那个猪肉碎里有肥肉吗?Iris Kuekhttps://www.blogger.com/profile/12528233512776756529noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-47673382345554403532015-01-16T20:02:48.201+08:002015-01-16T20:02:48.201+08:00我是买搅好的, 我觉得不用太碎才有口感。 我是买搅好的, 我觉得不用太碎才有口感。 Minhttps://www.blogger.com/profile/16089924311608138217noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-55562697705903803342015-01-15T11:26:49.751+08:002015-01-15T11:26:49.751+08:00请问你肉碎要搅的很碎吗?搅几次呢?
请问你肉碎要搅的很碎吗?搅几次呢?<br /><br />julienoreply@blogger.comtag:blogger.com,1999:blog-31569736.post-34966895409431215752015-01-13T20:41:00.123+08:002015-01-13T20:41:00.123+08:00对啊, 我觉得不能弄太薄, 会比较干的, 所以要多尝试, 比较容易拿捏。 对啊, 我觉得不能弄太薄, 会比较干的, 所以要多尝试, 比较容易拿捏。 Minhttps://www.blogger.com/profile/16089924311608138217noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-80838965077573512322015-01-13T20:39:18.956+08:002015-01-13T20:39:18.956+08:00不要气馁噢, 我祝你成功, 加油!不要气馁噢, 我祝你成功, 加油!Minhttps://www.blogger.com/profile/16089924311608138217noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-34314439744243796902015-01-13T20:38:44.603+08:002015-01-13T20:38:44.603+08:00加油, 加油噢!加油, 加油噢!Minhttps://www.blogger.com/profile/16089924311608138217noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-88574856846575224532015-01-13T20:38:23.951+08:002015-01-13T20:38:23.951+08:00哈哈, 我没有特别选择, 我爸到巴刹买, 然后所要做肉干的, 就这样而已。 哈哈, 我没有特别选择, 我爸到巴刹买, 然后所要做肉干的, 就这样而已。 Minhttps://www.blogger.com/profile/16089924311608138217noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-37077592565641898792015-01-13T16:32:42.927+08:002015-01-13T16:32:42.927+08:00我也试了Sonia的食谱但可能我压得不够薄,烘出来就太厚了,又太干。 有时间一定再试过~我也试了Sonia的食谱但可能我压得不够薄,烘出来就太厚了,又太干。 有时间一定再试过~Choi Yenhttps://www.blogger.com/profile/17090063807934190089noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-2397665684478390592015-01-12T23:18:27.039+08:002015-01-12T23:18:27.039+08:00Hi Min,
我也跟Ann 一样,去年做的不理想。
看见你的美美又香喷喷的bak kua我的心又蠢...Hi Min,<br />我也跟Ann 一样,去年做的不理想。<br />看见你的美美又香喷喷的bak kua我的心又蠢蠢欲动了。<br />今年要在试一试!<br />谢谢你的分享!<br />muimui muihttps://www.blogger.com/profile/15127183375856465241noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-62930112498184936632015-01-12T21:19:26.412+08:002015-01-12T21:19:26.412+08:00我去年的肉干不太成功,今年会在试一试。我去年的肉干不太成功,今年会在试一试。ann lowhttps://www.blogger.com/profile/12203098783181636146noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-42441151089063392982015-01-12T20:46:08.703+08:002015-01-12T20:46:08.703+08:00谢谢您食谱,好巧这几天在参考制作肉干的方法~你要特别选择怎样的猪肉碎吗? 谢谢您食谱,好巧这几天在参考制作肉干的方法~你要特别选择怎样的猪肉碎吗? Louise https://www.blogger.com/profile/11766823022432648629noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-38701143102969205612015-01-12T19:39:42.944+08:002015-01-12T19:39:42.944+08:00哈哈, 恭喜发财!! 心情开始兴奋了吧, 做肉干就有浓浓的气氛了。 哈哈, 恭喜发财!! 心情开始兴奋了吧, 做肉干就有浓浓的气氛了。 Minhttps://www.blogger.com/profile/16089924311608138217noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-76494550214719280492015-01-12T19:38:51.304+08:002015-01-12T19:38:51.304+08:00不客气, 有机会自己动手做, 不难噢!不客气, 有机会自己动手做, 不难噢!Minhttps://www.blogger.com/profile/16089924311608138217noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-17005586163813691862015-01-12T19:38:07.437+08:002015-01-12T19:38:07.437+08:00忘记祝你成功, 加油!忘记祝你成功, 加油!Minhttps://www.blogger.com/profile/16089924311608138217noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-32997706488635100142015-01-12T19:37:46.171+08:002015-01-12T19:37:46.171+08:00哈哈, 近来的肉干真的越来越贵啦, 自己做的也不赖!哈哈, 近来的肉干真的越来越贵啦, 自己做的也不赖!Minhttps://www.blogger.com/profile/16089924311608138217noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-66104326576322886332015-01-12T19:37:07.888+08:002015-01-12T19:37:07.888+08:00I keep the balance in the fridge after they cool d...I keep the balance in the fridge after they cool down, and can be kept for around a week. If you want to keep longer, you can stop after stage 4, and keep in freezer. When you want to eat, just defrost and grill or bake them. Minhttps://www.blogger.com/profile/16089924311608138217noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-450966162522172922015-01-12T19:35:53.562+08:002015-01-12T19:35:53.562+08:00Elin, I couldn't find dark caramel sauce here,...Elin, I couldn't find dark caramel sauce here, so I replaced with dark soy sauce, but you can reduce the amount if wan a lighter colour for your bak kwa. Not mark gar tong...Minhttps://www.blogger.com/profile/16089924311608138217noreply@blogger.com