tag:blogger.com,1999:blog-31569736.post5473968172176208280..comments2024-03-28T05:19:40.547+08:00Comments on Min's Blog: Crispy Almond Slices 杏仁瓦片酥 Minhttp://www.blogger.com/profile/16089924311608138217noreply@blogger.comBlogger19125tag:blogger.com,1999:blog-31569736.post-45213018900222148162015-02-10T23:12:28.220+08:002015-02-10T23:12:28.220+08:00Thank you for ur reply. Thanks for the recipe as w...Thank you for ur reply. Thanks for the recipe as well. M doing it for this CNY. Happy CNY to u!Summerhttps://www.blogger.com/profile/06356588866713112173noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-20954231616981332582015-02-10T20:18:33.730+08:002015-02-10T20:18:33.730+08:00I used superfine flour :) But I think plain flour ...I used superfine flour :) But I think plain flour should be alright also. Minhttps://www.blogger.com/profile/16089924311608138217noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-38173336759214975552015-02-10T20:17:03.567+08:002015-02-10T20:17:03.567+08:00我觉得有点不适合, 杏仁片应该比较好!我觉得有点不适合, 杏仁片应该比较好!Minhttps://www.blogger.com/profile/16089924311608138217noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-89488880062221169902015-02-10T10:44:26.238+08:002015-02-10T10:44:26.238+08:00Hi Min, which flour u use for this recipe? Plain f...Hi Min, which flour u use for this recipe? Plain flour, cake flour, superfine flour? The chinese version u stated is 低粉。Summerhttps://www.blogger.com/profile/06356588866713112173noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-46418533408293944662015-02-01T01:40:50.620+08:002015-02-01T01:40:50.620+08:00Hello I'm Francesca and I am Italian. I was lo...Hello I'm Francesca and I am Italian. I was looking for recipes from the world and I came across your blog. I like very much, there are many recipes from which I can take inspiration. I joined your supporters, if you want a challenge, too. Thank You.Francesca Parise- In my sweet kitchenhttps://www.blogger.com/profile/02126327177083105434noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-37590221317174225402015-01-31T20:52:52.134+08:002015-01-31T20:52:52.134+08:00如果不放杏仁片换去黑和白芝吗,可以吗??TQ..如果不放杏仁片换去黑和白芝吗,可以吗??TQ..Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-31569736.post-47757917126446995562015-01-31T11:16:00.588+08:002015-01-31T11:16:00.588+08:00我可以想像它的香气😁😁我可以想像它的香气😁😁Aunty Young(安迪漾)https://www.blogger.com/profile/17733723461281659635noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-33108844790114857032015-01-29T11:54:03.687+08:002015-01-29T11:54:03.687+08:00我喜欢杏仁,也喜欢酥脆,所以这饼干肯定不错过
谢谢链接最棒食谱 :)我喜欢杏仁,也喜欢酥脆,所以这饼干肯定不错过<br />谢谢链接最棒食谱 :)Fionhttps://www.blogger.com/profile/04769799551252133578noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-19554508234006590262015-01-29T11:48:15.626+08:002015-01-29T11:48:15.626+08:00One of my CNY baking project!One of my CNY baking project!Choi Yenhttps://www.blogger.com/profile/17090063807934190089noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-6411977343922130552015-01-27T19:58:43.402+08:002015-01-27T19:58:43.402+08:00这饼干真的好吃 <3这饼干真的好吃 <3Anonymoushttps://www.blogger.com/profile/12549676386604304770noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-49754082733796240212015-01-27T17:01:05.869+08:002015-01-27T17:01:05.869+08:00嗨! Min,
这个瓦片酥吃了口齿肯定留着香味,越吃越爱呢!
谢谢你的分享!
mui嗨! Min,<br />这个瓦片酥吃了口齿肯定留着香味,越吃越爱呢!<br />谢谢你的分享!<br />muimui muihttps://www.blogger.com/profile/15127183375856465241noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-38577898115149539042015-01-26T20:16:14.579+08:002015-01-26T20:16:14.579+08:00That day, I got around 30+ pieces. That day, I got around 30+ pieces. Minhttps://www.blogger.com/profile/16089924311608138217noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-75538472349500890302015-01-26T20:14:42.578+08:002015-01-26T20:14:42.578+08:00Ya, maybe you can try to reduce to 80g. Ya, maybe you can try to reduce to 80g. Minhttps://www.blogger.com/profile/16089924311608138217noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-43376578995299110062015-01-26T20:14:00.658+08:002015-01-26T20:14:00.658+08:00哈哈, 我都是尝试看看而已, 想不到成功呢, 下次再做好了, 不够吃!哈哈, 我都是尝试看看而已, 想不到成功呢, 下次再做好了, 不够吃!Minhttps://www.blogger.com/profile/16089924311608138217noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-44162790263149444662015-01-26T20:12:59.222+08:002015-01-26T20:12:59.222+08:00谢谢!也祝你新年快乐!谢谢!也祝你新年快乐!Minhttps://www.blogger.com/profile/16089924311608138217noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-27695259774344552132015-01-26T11:03:57.166+08:002015-01-26T11:03:57.166+08:00Hi Min,
These ingredients can make up to how much ...Hi Min,<br />These ingredients can make up to how much roughly ?<br /><br />GraceAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-31569736.post-89152436552024350122015-01-26T08:31:23.084+08:002015-01-26T08:31:23.084+08:00Min, do you think need to reduce the caster sugar?...Min, do you think need to reduce the caster sugar? Is 100g of sugar too sweet for you? Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-31569736.post-64143978453023970072015-01-26T07:27:02.523+08:002015-01-26T07:27:02.523+08:00哇唔!这个你做了哈?听说灰常好吃!你家滴还真是够薄。。太靠功夫了。。。
要不要试一试?试二十多次...哇唔!这个你做了哈?听说灰常好吃!你家滴还真是够薄。。太靠功夫了。。。 <br /><br />要不要试一试?试二十多次都要啊!<br /><br />感谢链接最棒食谱哦Victoria Bakeshttps://www.blogger.com/profile/03072742291852102591noreply@blogger.comtag:blogger.com,1999:blog-31569736.post-64781655051791393322015-01-25T22:24:29.227+08:002015-01-25T22:24:29.227+08:00颜色烤得很漂亮,金黄金黄的。。。今年肯定黄金满袋, 恭喜发财!新年进步!
10颜色烤得很漂亮,金黄金黄的。。。今年肯定黄金满袋, 恭喜发财!新年进步!<br /><br />10Anonymousnoreply@blogger.com